Learn everything about paddy-cum-fish farming in India: benefits, layout, suitable fish species, rice varieties, management practices, profitability, and government support.
Introduction
Paddy-cum-fish farming is one of the oldest
integrated farming systems in Asia, especially in India, China, and Southeast
Asia. The practice involves cultivating rice and fish together in the same
field. This system optimizes the use of land and water, enhances farm
biodiversity, improves soil fertility, and offers farmers dual sources of
income — rice and fish.
In modern agriculture, where sustainable
practices are gaining importance, paddy-cum-fish farming has regained attention
as a climate-resilient and eco-friendly model. By combining aquaculture with
rice cultivation, farmers can minimize risks, reduce input costs, and improve
profitability.
Benefits of Paddy-Cum-Fish Farming
- Dual Income:
Farmers earn from both rice and fish cultivation.
- Pest Control: Fish
feed on harmful insects, weeds, and larvae, reducing pesticide dependency.
- Soil Fertility Improvement: Fish
excreta and activity improve soil aeration and nutrient recycling.
- Efficient Land and Water Use: Same
field is used for multiple outputs.
- Nutritional Security:
Families benefit from both staple food (rice) and protein (fish).
- Risk Diversification: If
rice yield fails due to drought or pest attack, fish can still provide
income.
- Climate Resilience:
Integrated systems are more sustainable than monoculture.
Suitable Regions and Agro-Climatic Conditions
Paddy-cum-fish farming is best suited to
regions with:
- High rainfall or irrigation facilities
- Clay or clay-loam soils that
retain water
- Flat fields with bunds
In India, states practicing this system
include:
- West Bengal
- Assam
- Odisha
- Andhra Pradesh
- Kerala
- Bihar
- Chhattisgarh
Globally, it is popular in Southeast Asian
countries such as China, Vietnam, Thailand, and Indonesia.
Design and Layout of Paddy-Fish Fields
For successful integration, fields must be
modified:
- Bunds (Embankments):
Strengthened and raised (1.5–2 feet above highest flood level).
- Trenches: Dug along the bunds to serve as fish
refuges. Usually 1–1.5 meters deep.
- Refuge Ponds: Small
dug-out areas (5–10% of field area) where fish can take shelter during
water scarcity.
- Inlets and Outlets:
Fitted with nets/screens to prevent escape of fish and entry of predators.
Proper design ensures both rice and fish
thrive without affecting each other.
Selection of Fish Species
The choice of fish depends on adaptability to
shallow waters, growth rate, and market demand.
|
Fish Species |
Characteristics |
Benefits |
|
Rohu |
Fast-growing, Indian major carp |
High market value |
|
Catla |
Surface feeder |
Utilizes surface insects, good growth |
|
Common Carp |
Bottom feeder |
Consumes waste, keeps soil healthy |
|
Tilapia |
Hardy, omnivorous |
Tolerant to adverse conditions |
|
Mrigal |
Bottom feeder |
Compatible with rice fields |
|
Grass Carp |
Herbivorous |
Controls weeds |
Rice Varieties Suitable for Paddy-Cum-Fish Farming
Rice varieties chosen should withstand
standing water and not lodge easily.
Recommended varieties:
- Swarna (MTU 7029)
- IR 64
- Pusa Basmati hybrids
- MTU 1010
- Hybrid rice with
short/medium duration
Varieties resistant to pests and diseases are
preferable, since pesticide use must be minimized for fish safety.
Cultivation and Management Practices
- Field Preparation:
Strengthen bunds, dig trenches, and install inlets/outlets.
- Rice Transplanting: Use
traditional or System of Rice Intensification (SRI) methods.
- Fish Stocking:
- Fingerlings stocked 7–14 days after transplanting.
- Stocking density: 2,000–5,000 fingerlings per hectare.
- Polyculture (mix of species) recommended for better resource use.
- Feeding Fish:
- Natural food (insects, plankton) supplemented with rice bran, oil
cake, azolla, and kitchen waste.
- Water Management:
Maintain water depth of 10–15 cm for rice and 30–50 cm in trenches/refuge.
Integrated Nutrient and Pest Management
- Fertilization: Use
organic manure, green manure (dhaincha), and biofertilizers (Azolla,
Blue-green algae).
- Pest Control: Fish
eat rice pests like leaf folders, stem borers, and hoppers. Neem-based
sprays and biological agents can be used instead of chemicals.
- Weed Control: Grass
carp helps control weeds naturally.
This reduces chemical input costs and makes
the system eco-friendly.
Yield and Profitability Analysis
Average yields per hectare:
- Rice: 3.5–5 tons
- Fish: 500–800 kg
Compared to monoculture, farmers earn 30–50%
higher net returns.
Example Cost–Benefit Analysis (per hectare)
|
Component |
Cost (INR) |
Returns (INR) |
|
Rice Cultivation |
40,000 |
75,000 |
|
Fish Cultivation |
25,000 |
65,000 |
|
Integrated |
65,000 |
1,40,000 |
Net Profit:
70,000–75,000 per hectare.
Challenges and Solutions
- Challenge: Fish
escape during floods.
- Solution:
Strong bunds and netted outlets.
- Challenge: Lack
of farmer knowledge.
- Solution:
Training from KVKs and fisheries departments.
- Challenge:
Pest/disease outbreaks.
- Solution:
Integrated Pest Management and timely monitoring.
- Challenge: High
initial modification cost.
- Solution:
Avail subsidies under PMMSY and NABARD schemes.
Government Schemes and Subsidies
- Pradhan Mantri Matsya Sampada Yojana (PMMSY): Subsidies for fish farming, fingerlings, and infrastructure.
- Blue Revolution Scheme:
Promotes integrated aquaculture.
- State Fisheries Departments:
Provide technical and financial support.
- NABARD: Loans and assistance for integrated
farming systems.
Case Studies and Success Stories
- West Bengal:
Farmers adopting paddy-cum-fish farming report 40–50% higher profits
compared to rice-only cultivation.
- Assam: Tribal farmers integrate paddy with
common carp, reducing pesticide use drastically.
- Kerala: Farmers use bund farming systems with
prawns and rice, increasing income per hectare.
These examples prove that small and marginal
farmers benefit the most from integrated systems.
Future Scope and Market Opportunities
- Growing demand for organic rice and fish.
- Scope for export of specialty rice and fish.
- Opportunities for value addition (processed fish, branded
rice).
- Integration with duck rearing, azolla cultivation, and biogas
units.
- Climate-smart agriculture recognition makes it eligible for
international funding.
Conclusion
Paddy-cum-fish farming is a sustainable,
eco-friendly, and profitable farming practice. It allows farmers to earn
double income from the same land, improve soil and water management, and
contribute to nutritional security. With government support, scientific
practices, and farmer awareness, this system can transform rural livelihoods.
Farmers who adopt paddy-cum-fish farming not
only secure higher profits but also take a step toward climate-resilient
agriculture.
suggsted reading
1. Pulses Crop Advisory: Complete Guide for Farmers in India (2025)
2.Ultimate Guide to Cereal Crops Advisory: Boost Yield and Profit in 2025
3.ICAR – Central Institute of Freshwater Aquaculture (CIFA)
